Cold brew coffee is a perfect beverage for the warmer months, with its smooth and refreshing taste. It's a versatile drink that can be enjoyed in many ways, including as a mocktail. In this blog post, we'll share three of our favorite cold brew coffee mocktail recipes using our Falcon Cold Brew Coffee that are perfect for sipping on a sizzling summer day.

Cold Brew Tonic

Ingredients:

• 1 cup cold brew coffee
• 1/2 cup tonic water
• 1 slice of lemon
• Ice

Instructions:

1. Fill a glass with ice.
2. Add the cold brew coffee and tonic water.
3. Stir gently.
4. Garnish with a slice of lemon.
5. Enjoy!

The Cold Brew Tonic is a refreshing and easy-to-make mocktail that highlights the bitterness of the coffee while adding a slightly bitter and fizzy tonic water.

Vanilla Coconut Cold Brew

Ingredients:

• 1 cup cold brew coffee
• 1/2 cup coconut water
• 1/4 cup coconut milk
• 1 tsp vanilla extract
• Ice

Instructions:

1. Fill a glass with ice.
2. Add the cold brew coffee, coconut water, coconut milk, and vanilla extract.
3. Stir gently.
4. Enjoy!

This mocktail is a creamy and tropical twist on traditional cold brew coffee. The coconut water and milk add a rich flavor, while the vanilla extract enhances the sweetness.

Cold Brew Arnold Palmer

Ingredients:

• 1 cup cold brew coffee
• 1/2 cup lemonade
• Ice

Instructions:

1. Fill a glass with ice.
2. Add the cold brew coffee and lemonade.
3. Stir gently.
4. Enjoy!

The Cold Brew Arnold Palmer is a refreshing and tangy mocktail that combines the boldness of cold brew coffee with the sweetness of lemonade. It's perfect for those who love a classic Arnold Palmer but want a twist on the traditional recipe.

These three cold brew coffee mocktails are perfect for summer sipping. They're easy to make, refreshing, and offer a unique twist on traditional cold brew coffee. Whether you're hosting a backyard barbecue or lounging by the pool, these mocktails are sure to impress your guests and satisfy your taste buds.