Blends & Single Origin

Our Dark Roast Black Crow Single Serve Coffee offers a convenient way to enjoy a high-quality, dark roast coffee one cup at a time. The full immer...

We reformulated Falcon for the 2023 season and it's tasting better than ever! Available April through September, then we switch over to our winter ...

Coffee Story: Los Santos is a stunning, mountainous zone in central-southern Costa Rica, in the province of San José. It encompasses the cantons of...

Coffee Story: Blind Pig originated as our house espresso blend and quickly turned into one of our favorite coffees as a drip as well. This blend is...

Coffee Story: Our Costa Rica Los Vindas Honey Microlot comes from the 111 acre Cerro Los Vindas, located on the Tacuotarí Mountains’ volcanic slop...

Coffee Story: Looking for a coffee that's not too strong, but still gives you that morning boost? Our half caff 50/50 blend of Decaf Paper Tiger a...

Coffee Story: This coffee is a nod to our local beach community (Quonochontaug) located at our original Dave's Coffee bar. Our Papua New Guinea cof...

Coffee Story: Black Crow was one of our first coffees and a staple dark roast at our espresso bars. Indulge in the bold and rich flavor of Papua Ne...

  Coffee Story: This special blend is a tribute to a solid, stoic, rock located in neighboring Weekapaug Rhode Island. The waves have crashed agai...

Coffee Story: The Mokamba is a blend of coffees from three regions. Primarily, it's coffee from Kambata — a region known to produce ginger — blende...

Coffee Story: This Sumatra checks all the boxes that we aim for when bringing a new coffee into our line up! Farming, harvesting, and processing ar...

We are thrilled to bring you this amazingly delicious, full bodied, flavorful decaffeinated coffee from Colombia. The sugar process is a natural pr...