
Black Crow Coffee
Tasting Notes
Origin & Processing Details
Coffee Story:
Black Crow was one of our first coffees and a staple dark roast at our espresso bars.
Indulge in the bold and rich flavor of Papua New Guinea dark roast coffee. Our premium selection of beans from the Pacific Island nation is roasted to perfection, providing a full-bodied taste with hints of chocolate and nutty, smokey undertones.
Roast level is the darkest we go on any of our coffees bringing out a big, bold body and lots of smooth, smokey notes without any bitterness.